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Roswell Menus
Dinner
American Charcuterie
$11 Each, 3 for $29 - Served With Traditional Accompaniments
Chilled Shellfish
Raw Oysters
MKT Served with horseradish cocktail sauce, mignonette sauce
Shellfish Cocktails
Appetizers
Soup and Salads
Butcher Cuts
Wet-Aged Steaks USDA Angus Beef*
Dry-Aged Steaks USDA Angus Beef*
USDA Prime Cuts Abundant Marbling*
Progression of New York Strip
65.95 for 4 oz. of Each, Medium Rare Sous Vide Style
Enticing Steak Enhancements
Market Fresh Sea Fare
MEUNIERE – French green beans, potato puree, capers, brown butter
FIRE GRILLED – garlic spinach, fingerling potatoes, yuzu-herb beurre blanc
PAN CRISPED – bok choy, shiitakes, forbidden black rice, miso-sake broth
Crab & Lobster Served with Belgian fries, coleslaw, drawn Vermont butter